13 · Dried Fruit
Blackberries
Rubus fruticosus
Dried blackberries that keep their deep purple colour and intense aroma. Available whole and in pieces.
Whole berries
Deep colour
Additive-free option
Private label
Thanks to the anthocyanins in their structure, blackberries retain much of their deep purple-black colour after drying. That property also makes them visually decisive in muesli and bakery mixes.
With their thin skin and delicate structure they are vulnerable to crushing during drying and transport. Lots are sorted for stem residue and crushed berries, and moisture is held at a level that prevents clumping.
- Origin
- Raw material of Turkish and European origin
- Variety
- Whole berries and pieces
- Form / Grade
- Whole berries; pieces on request
- Applications
- Muesli and granola, herbal tea and infusion blends, bakery, chocolate fillings, dried fruit mixes
- Key nutrients
- Contains anthocyanin antioxidants, vitamin C and fibre.
- Packaging
- From 250 g to 25 kg on request: kraft sacks, vacuum-packed cartons and private-label retail packaging.
- Storage
- Store in a cool, dry place away from direct sunlight, in its sealed original packaging.
Samples and pricing
Tell us the product, grade and packaging you need, and we will come back to you with availability and pricing.